Menu

v.51
Monday-friday 11.30-14.00
Including sallad and coffe

Lunch SEK 145:-
Cotoletta intera fritta (v)
Whole roasted pork chops with beluga lentil ragout, roasted carrots, fresh herbs and salad with fennel & kohlrabi

Pasta SEK 145:-
Trattole con pollo
Fried chicken, bechamel, green peas, chili, onion, garlic topped with roasted hazelnuts & grana padano

Pizza con nduja SEK 145:-
Fior di latte, tomato sauce, salsiccia, broccoli & truffle honey

Pesce della settimana SEK 175:- (served wednesdays only)
Oven-poached cusk with caper garlic salsa, tomato, parsley & lemon. Served with creamy polenta and spinach salad

We only accept payments by card.